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A landmark pub in the heart of Surrey
Our handsome timber-clad pub restaurant is a must-see for Deepcut locals and visitors alike. We have interiors that teem with character, from their reclaimed furnishings to the plants that trail from the ceilings. Outside, the view is equally memorable, with a wrap-around veranda that’s a perfect spot to enjoy a pint of our Badger Beer as the sun sets. Visit us for a laidback meal after a stroll round the park, pop in for coffee and cake, or plan a special meal. Whenever you visit us, you’re guaranteed a warm welcome – and since most of our pub is dog-friendly, there’s no need to leave the furriest member of your family at home.
Our Menus
Here at The Frog we take our food seriously, whether it’s a generously-portioned classic Sunday roast, a tempting light lunch, or a memorable evening meal for a special occasion. Our chefs work with seasonal ingredients to reinvigorate traditional pub food, offering familiar favourites alongside imaginative fine dining dishes. That means hand-cut chips, sumptuous specials, and luscious puds you won’t want to share.
Burger Wednesdays!
Visit us for any burger of your choice served with fries for £10.95 all day on Wednesdays.
2 cocktails for £14
When the day winds down, it’s time for a cocktail or two! From Monday to Saturday, you can enjoy any two of our cocktails for just £14.
Including our refreshing, gin-packed Bramble, or prefer an Espresso Martini, it’s a deal too good to resist.
Our Coffee
You’re guaranteed a decent brew at The Frog, because we take making coffee just as seriously as we take pouring the perfect pint. Our ‘Rocket Espresso’ is an 100% Arabica blend from our friends at Extract Coffee Roasters, who work with a co-operative project benefiting families in Peru. It’s delicious as well as ethical, with a natural sweetness complemented by full-bodied notes of chocolate and caramel.
Our Beers
Drink in the taste of the Dorset countryside by sampling our Badger beers, which were first brewed by local farmer Charles Hall in 1777. Created from hops, malted barley, and pure spring water that’s naturally filtered through the chalk downs of Dorset, they’re a firm favourite. At The Frog, we offer a full, distinctive and delicious range, including our new Outland beers, which are imaginatively flavoured, and far from ordinary.
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